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Exploring the Dynamic Interactions Between Dietary Components, Microbiota, and Metabolic Health
Date
May 21, 2024
SOCIETY: AGA The session will provide insights into the complex interplay between nutrition, microbial communities and metabolic health. From cholesterol-driven shifts in liver microbiota and the impact of ultra-processed foods and additives on inflammatory markers and intestinal proteolytic activity to the protective effects of arabinoxylan derived metabolites, this session will provide a multidimensional exploration of how dietary choices resonate with the gut microbiota, influencing metabolic health and outline potential avenues for therapeutic interventions.
SOCIETY: AGA In this session, presenters will provide insights into pioneering nutrition interventions and microbiome modulation strategies from studies that span both pediatric and adult patients…
SOCIETY: AGA This session will focus on novel findings linking specific microbial species and their metabolites with tumorigenesis specifically colon cancer, tumor microenvironment and immune responses…